the brokeass gourmet cookbook

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The Brokeass Gourmet Cookbook

Author : Gabi Moskowitz
ISBN : 0983859515
Genre : Cooking
File Size : 65. 12 MB
Format : PDF, Kindle
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The founder of a food and lifestyle blog aimed at inexpensive epicureans offers more than two hundred recipes from starters to main dishes and desserts that can all be prepared for under twenty dollars.

Pizza Dough

Author : Gabi Moskowitz
ISBN : 0988773112
Genre : Cooking
File Size : 28. 48 MB
Format : PDF
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Collects recipes utilizing pizza dough for such baked goods as bagels, breadsticks, calzones, doughnuts, baguettes, and pizza.

Hot Mess Kitchen

Author : Gabi Moskowitz
ISBN : 9781455596515
Genre : Cooking
File Size : 68. 54 MB
Format : PDF, Docs
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Decades ago, every young woman left home knowing how to cook, but now, well, not so much. To save millenials from the perils of takeout, HOT MESS KITCHEN wants to take back the kitchen in a fun, hilarious, and helpful way. They're not serving caviar and champagne, they're making "Bounced Check Burritos." They're not offering a plan for the perfect dinner party, but "How to Throw a Fabulous Dinner Party Without Having an Anxiety Attack." These easy, delicious recipes come with personal essays that make it feel like the authors are right in the kitchen with you, showing you which knife to use and wiping the mascara from your face as you cry from onion chopping.

Young Hungry

Author : Gabi Moskowitz
ISBN : 1368000002
Genre : Cooking
File Size : 42. 75 MB
Format : PDF
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The YOUNG & HUNGRY lifestyle/cookbook is written by Gabi Moskowitz and Diana Snyder. Gabi is a food blogger and cookbook author and was the inspiration for the Freeform hit comedy. Diana is a writer for the show. Young & Hungry: Your Complete Guide to a Delicious Life features recipes along with advice about dating, friendships, entertaining, and health. This book is a girls' guide to being young, single, short on cash, and passionate about food.

Cheap Fast Good

Author : Beverly Mills
ISBN : 0761131760
Genre : Cooking
File Size : 80. 39 MB
Format : PDF, ePub, Mobi
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The creators of Desperation Dinners! explain how to save time and money in the kitchen with 275 delicious recipes that are quick and easy to prepare, economical, healthy, and family friendly, and include helpful tips on stocking the pantry, shopping, menu planning, creating one's own convenience items, food substitutions, and cooking techniques. Simultaneous.

New York Times Cookbook

Author : Craig Claiborne
ISBN : 9780060160104
Genre : Cooking
File Size : 20. 27 MB
Format : PDF
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Since it was first published in 1961, The New York Times Cook Book, a standard work for gourmet home cooks, has sold nearly three million copies in all editions and continues to sell strongly each year. All the nearly fifteen hundred recipes in the book have been reviewed, revised, and updated, and approximately 40 percent have been replaced. Emphasizing the timeless nature of this collection, Craig Claiborne has included new recipes using fresh herbs and food processor techniques. He has also added more Chinese, Indian, and foreign recipes and more recipes for pasta, rice, and grains. Additional fish recipes, new salads and bread recipes, and an exceptional chili dish enhance this edition, which contains traditional American recipes and selected recipes from twenty countries. All the recipes are clearly presented and suitable for many different occasions, ranging from a wide variety of family meals to the most formal dinner party. The author also covers sauces and salad dressings, relishes, and preserves. And there are countless old favorites and those wonderful desserts. Complete with essential cross-referencing, a table of equivalents and conversions, and an index, the revised edition of The New York Times Cook Book is a superb new cookbook to give, to own, and to use for years to come.

How To Cook Everything Vegetarian

Author : Mark Bittman
ISBN : 9780764524837
Genre : Cooking
File Size : 85. 30 MB
Format : PDF
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A definitive, one-stop vegetarian cookbook showcases more than two thousand different recipes and variations for simple meatless meals, including salads, soups, eggs and dairy, vegetables and fruit, pasta, grains, legumes, tofu and other meat substitutes.

James Beard S American Cookery

Author : James Beard
ISBN : 9780316069816
Genre : Cooking
File Size : 70. 74 MB
Format : PDF, ePub
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Food and eating habits have fascinated me throughout my life, and after sixty-five years I have come to the conclusion that perhaps American cookery is one of the most fascinating culinary subjects of all.

Action Cook Book

Author : Len Deighton
ISBN : 9780007352784
Genre : Cooking
File Size : 63. 97 MB
Format : PDF, ePub, Docs
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'I am going to cook you the best meal you have ever tasted in your life...' Harry Palmer to Sue Lloyd in ‘The Ipcress Files’ 'Len was a great cook, a smashing cook. I learned a lot about food from playing Harry Palmer' Michael Caine

The Heart Of The Plate

Author : Mollie Katzen
ISBN : 9780544106666
Genre : Cooking
File Size : 62. 76 MB
Format : PDF, Docs
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With The Moosewood Cookbook, Mollie Katzen changed the way a generation cooked and brought vegetarian cuisine into the mainstream. In The Heart of the Plate, she completely reinvents the vegetarian repertoire, unveiling a collection of beautiful, healthful, and unfussy dishes — her “absolutely most loved.” Her new cuisine is light, sharp, simple, and modular; her inimitable voice is as personal, helpful, clear, and funny as ever. Whether it’s a salad of kale and angel hair pasta with orange chili oil or a seasonal autumn lasagna, these dishes are celebrations of vegetables. They feature layered dishes that juxtapose colors and textures: orange rice with black beans, or tiny buttermilk corn cakes on a Peruvian potato stew. Suppers from the oven, like vegetable pizza and mushroom popover pie, are comforting but never stodgy. Burgers and savory pancakes — from eggplant Parmesan burgers to zucchini ricotta cloud cakes — make weeknight dinners fresh and exciting. “Optional Enhancements” allow cooks to customize every recipe. The Heart of the Plate is vibrantly illustrated with photographs and original watercolors by the author herself.

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